Saturday afternoon the Active Transportation Alliance brought a whole slew of bicyclers for their annual Veggie Bike and Dine.
Folks were effusive about how great the garden looked – which, although we appreciated the sentiment, surprised us. We thought it looked awfully defoliated since earlier that day we'd harvested another 117.2 pounds for donation! Tomatoes and peppers are definitely coming in, but the big bumper crops were cucumbers and squashes. We also harvested swiss chard, kale, collards, beets, radishes, broad beans, bush beans, potatoes, basil, and handful of daikon.
Reviewing the data:
Late August and early September is the time of year with the biggest harvests! Come by and see how we're doing!
Note: Photos are courtesy and copyright of Arline Welty (top) and Katie Schuering (bottom).