Thanks once again to our friend Kirsten Akre, who runs three organic greenhouses for the Chicago Park District, Ginkgo has been able to get a headstart on seed-sowing this year. This was a great help for the 2009 season: we were able to take strong, happy plants to the garden once the danger of frost had passed (which in Chicago is, surprisingly, mid-May) instead of just beginning to sow seeds directly in the ground then. And, of course, despite having had a mild week, it was
sleeting and
snowing on our first Saturday in the greenhouse.
Nonetheless, we started by planting our ever-popular
greens:
- Georgia (southern) collards
- Rhubarb swiss chard (red)
- Red Russian kale
- Dwarf Siberian kale
- Dinosaur kale [not planted in 2009]
- Winningstadt cabbage
- Utah celery [not planted in 2009]
And we also planted some
herbs:
- Cilantro
- Sweet basil (some labeled Genovese and some not)
- Dark purple opal basil
- Tarragon
- Italian dark green parsley
Kirsten and her volunteers had already started trays and trays of seeds in anticipation of Kilbourn Park’s
annual organic plant sale (May 15-16). It was very inspiring to see how well her plants were already doing.